I like to dine on shrimp at times
To peel away the fitted shell
To put my lips to that sweet meat
Breathe in the swelling, tempting smell

I like the sauce it sometimes sports
To have upon my tongue its taste–
And should I feast upon some shrimp
I’d linger; I would heed no haste

Such succulence is savored best
When it is taken leisurely
With bosom company along
Who hope to dine at length with me

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